Description
Vanilla cream filled profiteroles crowned with chantilly cream made with a touch of mascarpone, and golden brown caramel.
Saint Honoré Cake (medium – 8 people)
$39.99
Vanilla cream filled profiteroles crowned with chantilly cream made with a touch of mascarpone, and golden brown caramel.
Food allergens: Wheat, milk and eggs.
For other sizes, contact us at (786) 534.81.41.
Available on backorder
